Google Documents : Effort to Reduce Fat and Cholesterol of Quail Eggs Using Citronella Oil in Feed
| Title | Effort to Reduce Fat and Cholesterol of Quail Eggs Using Citronella Oil in Feed |
|---|---|
| Abstract | |
| Authors | SH Elly Tugiyanti |
| Journal Name | Advances in Biological Sciences Research 17, 210-214, 2021 |
| Publish Year | 2021 |
| Citation | (not set) |
| Url | https://scholar.google.com/scholar?q=+intitle:"Effort to Reduce Fat and Cholesterol of Quail Eggs Using Citronella Oil in Feed" |
| Author | Dr Ir ELLY TUGIYANTI, M.P |
| File | 6187564.pdf |