Google Documents : Egg production, egg quality, and fatty acid profile of indonesian local ducks fed with turmeric, curcuma, and probiotic supplementation
Title | Egg production, egg quality, and fatty acid profile of indonesian local ducks fed with turmeric, curcuma, and probiotic supplementation |
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Abstract | |
Authors | I Ismoyowati, D Indrasanti, A Ratriyanto |
Journal Name | Tropical Animal Science Journal 45 (3), 319-326, 2022 |
Publish Year | 2022 |
Citation | 5 |
Url | https://scholar.google.com/scholar?q=+intitle:"Egg production, egg quality, and fatty acid profile of indonesian local ducks fed with turmeric, curcuma, and probiotic supplementation" |
Author | DIANA INDRASANTI, M.Biotech |
File | 6023341.pdf |