Google Documents : PENGARUH LAMA OZONISASI TERHADAP KADAR PROTEIN, NILAI pH DAN TOTAL BAKTERI SUSU SAPI
| Title | PENGARUH LAMA OZONISASI TERHADAP KADAR PROTEIN, NILAI pH DAN TOTAL BAKTERI SUSU SAPI |
|---|---|
| Abstract | |
| Authors | F Listiana, RSS Santosa, Y Subagyo |
| Journal Name | PROSIDING SEMINAR NASIONAL TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) 9, 562-568, 2022 |
| Publish Year | 2022 |
| Citation | (not set) |
| Url | https://scholar.google.com/scholar?q=+intitle:"PENGARUH LAMA OZONISASI TERHADAP KADAR PROTEIN, NILAI pH DAN TOTAL BAKTERI SUSU SAPI" |
| Author | Dr R SINGGIH SUGENG SANTOSA |
| File | 5877256.pdf |