Google Documents : Pengaruh Penambahan Hidrokoloid Terhadap Water Holding Capacity (WHC) dan Sineresis Yoghurt Susu Sapi
| Title | Pengaruh Penambahan Hidrokoloid Terhadap Water Holding Capacity (WHC) dan Sineresis Yoghurt Susu Sapi |
|---|---|
| Abstract | |
| Authors | M Oktaviani, J Sumarmono, AHD Rahardjo |
| Journal Name | PROSIDING SEMINAR NASIONAL TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) 9, 601-607, 2022 |
| Publish Year | 2022 |
| Citation | 1 |
| Url | https://scholar.google.com/scholar?q=+intitle:"Pengaruh Penambahan Hidrokoloid Terhadap Water Holding Capacity (WHC) dan Sineresis Yoghurt Susu Sapi" |
| Author | Dr AGUSTINUS HANTORO DJOKO RAHARD, M.P |
| File | 5737600.pdf |