Google Documents : The Effect Of Milk Type on pH, Total Acid and Color Of Traditional Kefir
Title | The Effect Of Milk Type on pH, Total Acid and Color Of Traditional Kefir |
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Abstract | |
Authors | AN Triana, T Setyawardani, J Sumarmono |
Journal Name | ANGON: Journal of Animal Science and Technology 4 (1), 18-28, 2022 |
Publish Year | 2022 |
Citation | (not set) |
Url | https://scholar.google.com/scholar?q=+intitle:"The Effect Of Milk Type on pH, Total Acid and Color Of Traditional Kefir" |
Author | Ir JUNI SUMARMONO, S.Pt, Master of Science, |
File | 5486002.pdf |