Google Documents : Preparation of Surimi-like products from broiler and culled egg-type ducks'(Anas platyrhychos Linn.) meat.
| Title | Preparation of Surimi-like products from broiler and culled egg-type ducks'(Anas platyrhychos Linn.) meat. |
|---|---|
| Abstract | |
| Authors | J Sumarmono |
| Journal Name | |
| Publish Year | (not set) |
| Citation | (not set) |
| Url | https://scholar.google.com/scholar?q=+intitle:"Preparation of Surimi-like products from broiler and culled egg-type ducks'(Anas platyrhychos Linn.) meat." |
| Author | JUNI SUMARMONO, S.Pt, Master of Science, |
| File | 5343753.pdf |