Google Documents : The effect of long germination on the levels and types of non-enzymatic antioxidants in red kidney bean sprouts
| Title | The effect of long germination on the levels and types of non-enzymatic antioxidants in red kidney bean sprouts |
|---|---|
| Abstract | |
| Authors | H Winarsi, YP Bestari, NIL Masluki, AT Septiana |
| Journal Name | Proceeding ICMA-SURE 1 (1), 22-31, 2021 |
| Publish Year | 2021 |
| Citation | 1 |
| Url | https://scholar.google.com/scholar?q=+intitle:"The effect of long germination on the levels and types of non-enzymatic antioxidants in red kidney bean sprouts" |
| Author | Dr Ir HERY WINARSI, M.S |
| File | 4537119.pdf |