Google Documents : Effect of edible coating application by spraying method on the quality of red chili during storage
Title | Effect of edible coating application by spraying method on the quality of red chili during storage |
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Abstract | |
Authors | C Wibowo, P Haryanti, R Wicaksono |
Journal Name | IOP Conference Series: Earth and Environmental Science 746 (1), 012004, 2021 |
Publish Year | 2021 |
Citation | 8 |
Url | https://scholar.google.com/scholar?q=+intitle:"Effect of edible coating application by spraying method on the quality of red chili during storage" |
Author | Dr PEPITA HARYANTI, S.TP, M.Sc. |
File | 4383719.pdf |