Google Documents : Comparative study between cow and goat milk yogurt based on composition and sensory evaluation
Title | Comparative study between cow and goat milk yogurt based on composition and sensory evaluation |
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Abstract | |
Authors | A Ibrahim, R Naufalin, E Muryatmo, H Dwiyanti |
Journal Name | IOP Conference Series: Earth and Environmental Science 746 (1), 012001, 2021 |
Publish Year | 2021 |
Citation | 3 |
Url | https://scholar.google.com/scholar?q=+intitle:"Comparative study between cow and goat milk yogurt based on composition and sensory evaluation" |
Author | Dr RIFDA NAUFALIN, S.P |
File | 4382922.pdf |