Google Documents : The effect of arginine addition on chemical and antioxidant properties of coconut sap during heating
| Title | The effect of arginine addition on chemical and antioxidant properties of coconut sap during heating |
|---|---|
| Abstract | |
| Authors | P Haryanti, DW Marseno, U Santoso |
| Journal Name | IOP Conference Series: Earth and Environmental Science 653 (1), 012143, 2021 |
| Publish Year | 2021 |
| Citation | (not set) |
| Url | https://scholar.google.com/scholar?q=+intitle:"The effect of arginine addition on chemical and antioxidant properties of coconut sap during heating" |
| Author | Dr PEPITA HARYANTI, S.TP, M.Sc. |
| File | 4170455.pdf |