Google Documents : Digestibility and Egg Yolk Pigment Intensity of Local Ducks Fed Shrimps Head Meal, Leucaena Leaf Meal and L-Carnitine Supplementation
| Title | Digestibility and Egg Yolk Pigment Intensity of Local Ducks Fed Shrimps Head Meal, Leucaena Leaf Meal and L-Carnitine Supplementation |
|---|---|
| Abstract | |
| Authors | T Widiyastuti, CH Prayitno, S Sudibya |
| Journal Name | Animal Production 9 (1), 2007 |
| Publish Year | 2007 |
| Citation | (not set) |
| Url | https://scholar.google.com/scholar?q=+intitle:"Digestibility and Egg Yolk Pigment Intensity of Local Ducks Fed Shrimps Head Meal, Leucaena Leaf Meal and L-Carnitine Supplementation" |
| Author | TITIN WIDYASTUTI |
| File | 361877.pdf |