Google Documents : Characteristics of white corn noodle substitued by tempeh flour
| Title | Characteristics of white corn noodle substitued by tempeh flour |
|---|---|
| Abstract | |
| Authors | N Aini, V Prihananto, SJ Munarso |
| Journal Name | Jurnal Teknologi dan Industri Pangan 23 (2), 179-185 |
| Publish Year | 2012 |
| Citation | 12 |
| Url | https://scholar.google.com/scholar?q=+intitle:"Characteristics of white corn noodle substitued by tempeh flour" |
| Author | Dr Ir V PRIHANANTO, M.Si |
| File | 3389652.pdf |