Google Documents : Regression analysis for determination of antioxidant activity of coconut sap under various heating temperature and concentration of lysine addition
| Title | Regression analysis for determination of antioxidant activity of coconut sap under various heating temperature and concentration of lysine addition |
|---|---|
| Abstract | |
| Authors | SB Sulistyo, P Haryanti |
| Journal Name | Food Research 4 (4), 976-981, 2020 |
| Publish Year | 2020 |
| Citation | 3 |
| Url | https://scholar.google.com/scholar?q=+intitle:"Regression analysis for determination of antioxidant activity of coconut sap under various heating temperature and concentration of lysine addition" |
| Author | Dr PEPITA HARYANTI, S.TP, M.Sc. |
| File | 3092814.pdf |