Google Documents : Erminawati 2018 Effect of Edible Coating on Quality of Chips from Potato Variety Granola
| Title | Erminawati 2018 Effect of Edible Coating on Quality of Chips from Potato Variety Granola |
|---|---|
| Abstract | |
| Authors | C Wibowo, R Wicaksono |
| Journal Name | International Journal on Advance Science Engineering and Information … |
| Publish Year | (not set) |
| Citation | 2 |
| Url | https://scholar.google.com/scholar?q=+intitle:"Erminawati 2018 Effect of Edible Coating on Quality of Chips from Potato Variety Granola" |
| Author | Dr RUMPOKO WICAKSONO, S.P, M.P |
| File | 2932544.pdf |