Google Documents : Optimization of temperature and time of extraction of kecombrang stem and leaf (etlingera elatior) based on the quality of product bioactive components

TitleOptimization of temperature and time of extraction of kecombrang stem and leaf (etlingera elatior) based on the quality of product bioactive components
Abstract
AuthorsF Fatimah, NC Larasati, R Wicaksono, R Naufalin
Journal NameIOP Conference Series: Earth and Environmental Science 406 (1), 012015, 2019
Publish Year2019
Citation(not set)
Urlhttps://scholar.google.com/scholar?q=+intitle:"Optimization of temperature and time of extraction of kecombrang stem and leaf (etlingera elatior) based on the quality of product bioactive components"
AuthorDr RIFDA NAUFALIN, S.P
File2861832.pdf