Google Documents : Breakfast development based on jack bean and analysis of physical, chemical and sensory product
| Title | Breakfast development based on jack bean and analysis of physical, chemical and sensory product |
|---|---|
| Abstract | |
| Authors | F Hapsari, R Naufalin, FC Agustia, HS Rukmini |
| Journal Name | IOP Conference Series: Earth and Environmental Science 250 (1), 012033, 2019 |
| Publish Year | 2019 |
| Citation | 2 |
| Url | https://scholar.google.com/scholar?q=+intitle:"Breakfast development based on jack bean and analysis of physical, chemical and sensory product" |
| Author | Dr RIFDA NAUFALIN, S.P |
| File | 2183108.pdf |