Google Documents : MICROEMULSION ELECTROKINETIC CHROMATOGRAPHY COUPLED WITH DISPERSIVE MICRO-SOLID PHASE EXTRACTION FOR DETERMINATION OF ISOFLAVONES IN SOYBEAN PRODUCTS

TitleMICROEMULSION ELECTROKINETIC CHROMATOGRAPHY COUPLED WITH DISPERSIVE MICRO-SOLID PHASE EXTRACTION FOR DETERMINATION OF ISOFLAVONES IN SOYBEAN PRODUCTS
Abstract
AuthorsK Ab Rahim, MM Sanagi, D Hermawan, WAW Ibrahim, ASA Keyon
Journal NameMalaysian Journal of Analytical Sciences 22 (1), 54-63, 2018
Publish Year2018
Citation(not set)
Urlhttps://scholar.google.com/scholar?q=+intitle:"MICROEMULSION ELECTROKINETIC CHROMATOGRAPHY COUPLED WITH DISPERSIVE MICRO-SOLID PHASE EXTRACTION FOR DETERMINATION OF ISOFLAVONES IN SOYBEAN PRODUCTS"
AuthorDADAN HERMAWAN
File1690002.pdf