Google Documents : PENGARUH LAMA PENGUKUSAN ROLADE DAGING KELINCI TERHADAP KEEMPUKAN, KADAR AIR DAN KESUKAAN
| Title | PENGARUH LAMA PENGUKUSAN ROLADE DAGING KELINCI TERHADAP KEEMPUKAN, KADAR AIR DAN KESUKAAN |
|---|---|
| Abstract | |
| Authors | TM Septiyono, K Widayaka, A Hantoro |
| Journal Name | Jurnal Ilmiah Peternakan 1 (2) |
| Publish Year | 2013 |
| Citation | 2 |
| Url | https://scholar.google.com/scholar?q=+intitle:"PENGARUH LAMA PENGUKUSAN ROLADE DAGING KELINCI TERHADAP KEEMPUKAN, KADAR AIR DAN KESUKAAN" |
| Author | KUSUMA WIDAYAKA, M.S |
| File | 1219929.pdf |