Google Documents : Formulation and characterization of bread using coconut-pulp flour and wheat flour composite with addition of xanthan-gum

TitleFormulation and characterization of bread using coconut-pulp flour and wheat flour composite with addition of xanthan-gum
Abstract
AuthorsW Sidik, R Listanti, H Zulfakar
Journal NameIOP Conference Series: Earth and Environmental Science 102 (1), 012010, 2018
Publish Year2018
Citation6
Urlhttps://scholar.google.com/scholar?q=+intitle:"Formulation and characterization of bread using coconut-pulp flour and wheat flour composite with addition of xanthan-gum"
AuthorRIANA LISTANTI, S.TP, M.Sc.
File1107750.pdf