Google Documents : Formulation and characterization of emergency food based on instan corn flour supplemented by instan tempeh (or soybean) flour.
| Title | Formulation and characterization of emergency food based on instan corn flour supplemented by instan tempeh (or soybean) flour. |
|---|---|
| Abstract | |
| Authors | N Aini, V Prihananto, G Wijonarko, B Sustriawan, M Dinayati, F Aprianti |
| Journal Name | International Food Research Journal 25 (1), 2018 |
| Publish Year | 2018 |
| Citation | 23 |
| Url | https://scholar.google.com/scholar?q=+intitle:"Formulation and characterization of emergency food based on instan corn flour supplemented by instan tempeh (or soybean) flour." |
| Author | GUNAWAN WIJONARKO, S.P, M.P |
| File | 1079583.pdf |