Scopus Documents # Personal values underlying halal food consumption: evidence from Indonesia and Malaysia
| Title | Personal values underlying halal food consumption: evidence from Indonesia and Malaysia |
|---|---|
| Quartile | 1 |
| Publication Name | British Food Journal |
| Creator | Arsil P. |
| Page | 2524-2538 |
| Issn | 0007070X |
| Volume | 120 |
| Cover Date | 2018-10-12 |
| Cover Display Date | 12 Oct 2018 |
| Doi | 10.1108/BFJ-09-2017-0519 |
| Citedby Count | 33 |
| Aggregation Type | Journal |
| Url | https://www.scopus.com/record/display.uri?eid=2-s2.0-85052407773&origin=resultslist&sort=plf-f |
| Author | Prof. POPPY ARSIL, S.TP, M.T, Ph.D |
| File | 85052407773.pdf |