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154031PeternakanS3Q3 Journal2011Genetic variability of Bali and Alabio ducks on the basis of phenotypic and microsatellitesAsian Journal of Poultry Science
254031PeternakanS3Q3 Journal2020Performative and economic analysis on local duck farming in Central Java - IndonesiaJournal of the Indonesian Tropical Animal Agriculture
354031PeternakanS3no-Q Journal2014Acceleration of tegal duck molting period and re-laying using cattle reticulum meal in feedJournal of the Indonesian Tropical Animal Agriculture
454031PeternakanS3no-Q Journal2018Morphometric traits and melanocortin 1 receptor (MC1R) gene polymorphism of Indonesian muscovy ducks of different plumage color populationInternational Journal of Poultry Science
554031PeternakanS3Q4 Journal2019Impact of Liquid Fermeherbafit as Feed Additive to the Blood Hematological Profile and Lymphoid Organ of Broiler ChickensIOP Conference Series: Earth and Environmental Science
654031PeternakanS3Q4 Journal2019Feasibility analysis of laying hen business of pullet periodJournal of Physics: Conference Series
754031PeternakanS3Q4 Journal2019Improving production system of beef cattle agribusinessIOP Conference Series: Earth and Environmental Science
854031PeternakanS3Q3 Journal2010An estimation of genetic variation in Indonesian local duck using microsatellite markerAsian Journal of Poultry Science
954031PeternakanS3Q4 Journal2021Preliminary Investigation on the Processability of Low-Fat Herbal Cheese Manufactured with the Addition of Moringa, Bidara, and Bay Leaves ExtractsIOP Conference Series: Earth and Environmental Science
1054031PeternakanS3Q1 Journal2019Effect of cold and frozen temperatures on artisanal goat cheese containing probiotic lactic acid bacteria isolates (Lactobacillus plantarum TW14 and Lactobacillus rhamnosus TW2)Veterinary World
1154031PeternakanS3Q2 Journal2016Effect of ?-tocopherol and ascorbic acids on performance and blood immunity profile of male native muscovy duckJournal of the Indonesian Tropical Animal Agriculture
1254031PeternakanS3Q3 Journal2011Fat and cholesterol contents of local duck (Anas platyrhynchos platyrhynchos) meat fed mash, paste and crumble feedsAsian Journal of Poultry Science
1354031PeternakanS3Q4 Journal2021The dynamics of population and production of Native Chicken under extensive- And semi-intensive maintenanceIOP Conference Series: Earth and Environmental Science
1454031PeternakanS3no-Q Journal2015Chemical and microbiological characteristics of goat milk kefir during storage under different temperaturesJournal of the Indonesian Tropical Animal Agriculture
1554031PeternakanS3no-Q Journal2012Non genetic factors affecting pre-weaning weight and growth rate of ettawah grade goatsMedia Peternakan
1654031PeternakanS3Q4 Journal2019Duck Production for Food SecurityIOP Conference Series: Earth and Environmental Science
1754031PeternakanS3Q3 Journal2013Polymorphism of D-loop mitochondrial DNA region and phylogenetic in five Indonesian native duck populationInternational Journal of Poultry Science
1854031PeternakanS3Q4 Journal2019PrefaceIOP Conference Series: Earth and Environmental Science
1954031PeternakanS3Q3 Journal2014Benefit of swimming access to behaviour, body and plumage condition and heat stress effect of local ducksInternational Journal of Poultry Science
2054031PeternakanS3Q4 Journal2022Microbiological profile of concentrated yoghurt manufactured from low and full fat milk during storageIOP Conference Series: Earth and Environmental Science