Artikel Garuda Per PRodi

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Artikel Garuda Per PRodi
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    • #KodeprogramstudiNamaprogramstudiNamajenjangTahunNama JurnalJudul
       
    8154231PeternakanS12017Jurnal Agripet Vol 17, No 1 (2017): Volume 17, No. 1, April 201760-66Sistem Produksi Peternakan Sapi Potong di Pedesaan dan Strategi Pengembangannya
    8254231PeternakanS12005HAYATI Journal of Biosciences Vol. 12 No. 1 (2005): March 200541Sperm Preservation using Freeze-Drying Method
    8354231PeternakanS12018JURNAL ILMIAH PETERNAKAN TERPADU Vol 6, No 1 (2018) 93-96STUDI KASUS TINGKAT INFEKSI CACING PADA PETERNAKAN KAMBING BOER DI KABUPATEN BANYUMAS
    8454231PeternakanS12011Molekul Vol 6, No 1 (2011)10-18SUBKLONING DAN ISOLASI GEN PENYANDI MIKRONEMA 3 (MIC-3) Toxoplasma gondii ISOLAT LOKAL
    8554231PeternakanS12020ANIMAL PRODUCTION Vol. 22 No. 2 (2020)92-97Synchronization Protein-Energy Index of Various Forages for Dairy Livestock: an In Vitro Study
    8654231PeternakanS12021ANIMAL PRODUCTION Vol. 23 No. 2 (2021)95-103The Balancing of Safflower Oil and Inositol to Intestinal Morphometric of Sentul Chicken
    8754231PeternakanS12018Buletin Peternakan Vol 42, No 3 (2018): BULETIN PETERNAKAN VOL. 42 (3) AUGUST 2018The Differences of Feed Quality and Egg Production Performance of Tegal and Magelang Ducks on Farming in Central Java
    8854231PeternakanS12017ANIMAL PRODUCTION Vol 19, No 3 (2017)179-188The Effect of Breadfruit Leaf Flour (Artocarpus altilis) on Number of Blood Cells And Correlation Between Cholesterol Blood and Meat of Tegal Ducks 10 Weeks Age
    8954231PeternakanS12000ANIMAL PRODUCTION Vol 2, No 1 (2000): JanuaryThe Effect Of Feed Restriction And Exercise On Growt Of Merino Sheep
    9054231PeternakanS12021Jurnal Ilmu-Ilmu Peternakan (Indonesian Journal of Animal Science) Vol 31, No 3 (2021): December 2021219-227The effect of non-AGP feed on blood cholesterol and profile of meat fat of broiler chickens reared in different regions
    9154231PeternakanS12015ANIMAL PRODUCTION Vol 17, No 3 (2015): September161-168THE EFFICACIES OF BANANA STEM EXTRACT AS A CANDIDATE OF COCCIDIOSTAT AGAINST RABBIT EIMERIA STIEDAIO OCYSTS: AN IN VITRO ANALYSIS
    9254231PeternakanS12019MAGHZA Vol 4 No 2 (2019): Juli-Desember 2019177-192THE MESSAGE OF THE QUR’āN KARYA MUHAMMAD ASAD
    9354231PeternakanS12017ANIMAL PRODUCTION Vol 19, No 3 (2017)197-205The Physicochemical and Sensory Qualities of Goat Cheese with Indigenous Probiotic Starter at Different Temperatures and Storage Durations
    9454231PeternakanS12012Prosiding Vol 3, No 1 (2012)THE USAGE OF FERMENTABLE CARBOHYDRATES AND LEVEL OF LACTIC ACID BACTERIA ON PHYSICAL AND CHEMICAL CHARACTERISTICTS OF SILAGE
    9554231PeternakanS12018ANIMAL PRODUCTION Vol 20, No 3 (2018)139-146The Use of “Fermeherbafit” (Mixed Herbs) in Broiler Chicken Feed on Performance and Cholesterol profile
    9654231PeternakanS12022Jurnal Agripet Vol 22, No 1 (2022): Volume 22, No. 1, April 202226-35Tingkah Laku Makan dan Kecernaan Nutrien Berbagai Bangsa Sapi Lokal yang Diberi Pakan Jerami Padi dan Konsentrat
    9754231PeternakanS12016Tsamratul Fikri | Jurnal Studi Islam Vol 10 No 1 (2016)Tujuan Pendidikan Islam dalam Pandangan Nurcholish Madjid
    9854231PeternakanS12002ANIMAL PRODUCTION Vol 4, No 2 (2002): MayUtilization of Pseudomonas fluorescens as Antimicrobial agent on Lipolysis Inhibitition of Rice Bran
    9954231PeternakanS12021Jurnal Ilmu dan Teknologi Peternakan Tropis Vol 8, No 2 (2021): JITRO, Mei 2021155-161VFA dan N-NH3 Daun Gamal (Gliricidia sepium) pada Ransum Sapi Potong Secara In Vitro
    10054231PeternakanS12018Buletin Peternakan Vol 42, No 4 (2018): BULETIN PETERNAKAN VOL. 42 (4) NOVEMBER 2018Volatile Fatty Acids and Methane Profile of Dairy Cattle Ruminal Fluid was Gived Legumes in Ration Based on Synchronization Protein-Energy Index